The countdown is on for one of the biggest days in Australia’s social calendar – The annual Melbourne Cup. We can’t wait, and we’re spending the days until November 1 preparing the ultimate Melbourne Cup party here in Sydney – and we’d love for you and your friends to join us.
From August 8 2022, we’re excited to announce that our AGED steak programme will offer diners an exceptional porcini mushroom dry aged steak.
This flavour infusion is part of our ongoing programme that allows us to use our exclusive method of in-house dry ageing to offer a variety of additional flavour profiles to our dry aged beef.
Let The Meat & Wine Co create a extra special Father’s Day your Dad will always remember. Read on to discover how The Meat & Wine Co can help you to put a smile on your Dad’s face.
Father’s Day is coming up on Sunday, September 4, which means it’s time to start thinking about a gift that could show him how loved he really is. We’ve put together a quick guide to some of the best Father’s Day gifts in Australia this year.
Looking for the best burger restaurant in Australia? Here are 5 of the best where you’ll always find incredible burgers.
We’re celebrating our favourite wintry seasonal foods with a brand new menu. Here are some of the best seasonal foods to enjoy this winter, and how we’re incorporating them into our new winter menu.
At The Meat & Wine Co, everything revolves around exceptional cuts and succulent meats. Here are our top five favourite shows on Netflix for meat lovers.
For the past year, The Meat & Wine Co has served up a variety of dry-aged steaks. A year ago, we introduced the dry-aged truffle steak; a steak aged with truffle in the butter for an infusion so rich and delectable that it became an immediate all-time favourite for our chefs and diners alike.
Steak can be one of the best meals of your life, but only when it’s cooked to perfection. Here’s our guide on how to cook the perfect steak at home!
The Meat & Wine Co is now offering dry-aged steak infused with the essence of coffee, for something truly special. Find out a little more about our exclusive dry-ageing process.
Sydney is one of the world’s most glittering and beloved destinations for good reason – even in winter, there are countless things to do and see. Here’s what to do in Sydney this winter!
There are many excellent restaurants in Melbourne that serve exceptional steaks – here are five of the best to choose from.
Read about The Meat & Wine Co’s charity partnership with Zambi Wildlife Foundation here.
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