About MWCo

About Us

An experience to remember

Established in 2000, The Meat & Wine Co brings personable service giving you the sense of a ‘home away from home’. While focusing on meat we bring you cutting edge modern cuisine.

Serving world class produce and products including the exclusive line of Monte Beef. Designed from paddock to plate through a multi-channel monitored program to ensure only the most top graded products are served. Pairing with Australia’s most unique wines from favourites and award winners to under-rated and boutique we are sure to tantalize even the most discerning guests.

Be surrounded by opulent cutting edge interiors which showcase our heritage routes and modern flare. Boasting industrial appeal and warm textures and interior pieces.

Darling Harbour
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What Makes Us

Underpinning our success is our greatest asset; our People. It is through them that we continue to lead the market in service and quality and through them that we will continue to grow and excel in all that we do.

If our People form the cornerstone of our success, then our culture forms the cornerstone of our philosophy. Our ethos of passion, respect and humility are evident in all that we do as a business, from our food quality to the development of our people, from our store layouts to the superior dining experiences we offer our customers; all our efforts consistently display our commitment to the people within our organisation.

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Become family

The Meat & Wine Co offers great career development and provides many opportunities for personal growth through all divisions – from the Floor, Bar and Kitchen to Management and Accounts.

We Help

Making a difference

The Meat & Wine Co continues to make a difference to the lives of others. In line with our global footprint, we support a range of charities that reflect our community and world focus.


Awards & Reviews

When you love what you do, it shines! Check out the range of awards The Meat & Wine Co has won in recent times and some reviews from well established culinary authorities who dine at our restaurants.