Venue Hire Perth
Have your function with us!
Looking for the perfect spot to host your next work function or private dining party in Perth? The Meat & Wine Co Perth is ideally located in the heart of the city at the old Palace Hotel in St George’s Terrace.
At The Meat And Wine Co, we understand the pressures of planning a great party or event. There are so many factors to consider during the initial stages, from the food to the atmosphere, there are so many components to ensure are taken care of, which is why we’re here to take care of you. Simply enquire with us and we’ll take care of everything. Our beautiful Perth venue is the ideal spot for any kind of event; from Christmas lunch to cocktail parties.
Built in 1897 during the Western Australian gold rush, this heritage-listed three-story combines 100 years of history with tasteful modern interiors. With two private dining rooms to choose from in addition to our grand ballroom, we can accommodate private events of all sizes, ranging from seated functions to stand-up events with canapés, so contact us now for an event planning process that comes without any of the added stress.
All we require from you is a few details, and then you can sit back, relax and let us take care of the rest.
Large or small venue hire in Perth
Our newest venue in Perth features rustic wooden features and velvet accents designed to bring the old-world charm of this landmark building into the 21st century. Perfectly located in the centre of the city, The Meat & Wine Co Perth is just a stone’s throw away from Perth’s entertainment hub meaning we’re the perfect location to hit the town from, perhaps after a particularly successful corporate Christmas party, or a fabulous family birthday.
- 2 private dining rooms seating 10 and 16 guests
- Grand ballroom seating 75-100 guests
- 2 bars, including a dedicated whiskey bar
- Close proximity to public transport
- Total capacity: 150
We know that when it comes to event planning there are plenty of different venues you could choose from. But, when you book with The Meat & Wine Co you are signing up for an event that’s a dash above the rest. You can feel safe in the knowledge that quality is guaranteed with us. From our incredible wine selection to our incredible selection of steaks and finally, our prime location. With our close proximity to public transport and central location, you can continue your night afterwards, or simply enjoy the electric ambience that comes with such an inner city spot. Enjoy a sip before your event at one of our bars, of which there are two on offer. And, if you’re a spirits lover, you’re in luck, we offer a dedicated whiskey bar where you’re able to taste the best tipples available.
Our venue allows for several different kinds of events. If you’re after a space to house an intimate family gathering, we include two private dining areas that have a capacity of 16 guests. Alternatively, if you’re looking for a space that can accommodate a larger party, our grand ballroom can seat 75 – 100 people. This is an ideal choice for a milestone birthday, you enjoy the limelight, and we’ll take care of the rest, including the dirty dishes.
Set Menus
The below pricing and menus are valid from 6th January 2025
For festive season set menus and pricing (October 30th 2024 – January 5th 2025) please head to our Christmas Function pack.
SET MENU 1: $88pp
ENTRÉE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil, Parmesan on sourdough
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon, nam jim sauce
Pork Belly
Sticky chilli glaze, cabbage slaw, Japanese sesame dressing
MAIN
Monte is the premium line of beef exclusively sourced for The Meat & Wine Co. Grilled to your liking with our unique basting.
Fillet 200g
Monte – Grain Fed 150 Days, MB 2+
New Yorker 300g
Monte – Grain Fed 150 Days, MB 2+
All of the above are served with crunchy chips or house salad and your choice of sauce.
Sauce selection:
Blue Cheese / Creamy Garlic / Hot African Chilli / Creamy Mushroom / Peppercorn / Barbeque Relish / Veal Jus
Chicken Breast
Portuguese marinade, leek mash, spring vegetable, mint jus, crispy artichoke
Barramundi
Clams, baby potato, charred onion petal, capers, sweet lemon beurre noisette, fresh herbs
Roasted Miso Eggplant (V) (VG)
Fable mushroom, cannellini beans, citrus yoghurt, crispy mushroom, fresh herbs
DESSERT
Crème Brûlée (V)
Coffee cream, shortbread biscuit
Sticky Date
Sticky date sponge, beef dripping butterscotch, walnut tulies, creme anglaise, fior di latte gelato
SET MENU 2: $108pp
ENTRÉE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil, Parmesan on sourdough
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon, nam jim sauce
AGED Wagyu Tartare
Wagyu Girello & dry-aged Rib-Eye, semi-dried tomato, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato
MAIN
New Yorker 350g
O’Connor – Grain Fed 240 Days, MB 3+
Rib-Eye 350g
Monte – Grain Fed 150 Days, MB 2+
Grilled to perfection with our unique basting.
Portuguese Chicken Skewer
Portuguese spiced chicken thighs, lemon
All of the above are served with crunchy chips or house salad and your choice of sauce.
Sauce selection:
Blue Cheese / Creamy Garlic / Hot African Chilli / Creamy Mushroom / Peppercorn / Barbeque Relish / Veal Jus
Barramundi
Clams, baby potato, charred onion petal, capers, sweet lemon beurre noisette, fresh herbs
Roasted Miso Eggplant (V) (VG)
Fable mushroom, cannellini beans, citrus yoghurt, crispy mushroom, fresh herbs
DESSERT
Strawberry & Cherry Sundae (V)
Strawberry & cherry compote, fior di latte gelato, Chantilly cream, white chocolate snow, popping candy, wafer
SET MENU 3: $125pp
ENTRÉE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil, Parmesan on sourdough
AGED Wagyu Tartare
Wagyu Girello & dry-aged Rib-Eye, semi-dried tomato, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy potato
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon, nam jim sauce
Boerewors
South African beef sausages with coriander & cumin, chakalaka & pap croquette, BBQ relish, onion rings
MAIN
Fillet 300g
O’Connor – Grain Fed 240 Days, MB 3+
Rump 500g
Wagyu – Grain Fed 450 Days, MB 6+
Grilled to perfection with our unique basting.
Rib Platter
Choice of 2: Beef, Pork or Lamb.
Slow-cooked and finished on the flame-grill with our unique basting.
Miso & Sesame Salmon Skewer
African chilli, miso, sesame, soy, spring onion, ginger, garlic
Portuguese Chicken Skewer
Portuguese spiced chicken thighs, lemon
All of the above are served with crunchy chips or house salad and your choice of sauce.
Sauce selection:
Blue Cheese / Creamy Garlic / Hot African Chilli / Creamy Mushroom / Peppercorn / Barbeque Relish / Veal Jus
Roasted Miso Eggplant (V) (VG)
Fable mushroom, cannellini beans, citrus yoghurt, crispy mushroom, fresh herbs
DESSERT
Crème Brûlée
Coffee cream, shortbread biscuit
Sticky Date
Sticky date sponge, beef dripping butterscotch, walnut tulies, creme anglaise, fior di latte gelato
Chocolate & Hazelnut Fondant
Melted salted caramel & chocolate sauce, white chocolate snow, hazelnut praline gelato
SHARING SET MENU: $155pp
ENTRÉE
Tasting Plate
Szechuan Calamari, Bruschetta, Pork Belly and Boerewors
MAIN
Elevate your perfect steak experience with AGED by The Meat & Wine Co.
Dry-Aged Southern Range Rib-Eye
(Grass Fed, MB 4+)
Sauce selection:
Blue Cheese / Creamy Garlic / Hot African Chilli / Creamy Mushroom / Peppercorn / Barbeque Relish / Veal Jus
SIDES
Greek Salad (V) (VG)
Cos lettuce, cucumber, tomato, marinated olives, crumbled feta, red onion, Greek dressing
Truffle Mac & Cheese (V)
Parmesan, Gruyère, Cheddar & mozzarella, truffle, chives
Crunchy Chips (V) (VG)
Mash (V)
DESSERT
The Grand Finale
Chocolate & Hazelnut Fondant, Crème Brûlée, Carrot Cake, Sticky Date
7-Day Express Lunch (South Yarra / Hawthorn East / Parramatta / Sydney CBD - Castlereagh St)
7 Day Express Lunch Menu
Available Monday – Sunday 12:00pm – 4:00pm* at the following locations only: South Yarra, Hawthorn East, Parramatta and Sydney CBD – Castlereagh St
Includes a glass of house selected wine, beer or soft drink.
1 Course: $39 per person
2 Courses: $45 per person
3 Courses: $49 per person
*Express Lunch menu is not available on public holidays and special event days.
TO DRINK
Includes a glass of expertly selected house wine, beer or soft drink
ENTREE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil, Parmesan on sourdough
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon and nam jim sauce
Pork Belly
Sticky chilli glaze, cabbage slaw, Japanese sesame dressing
MAINS
Rump 250g
Monte – Grain Fed 150 Days – MB 2+
Grilled to perfection with our unique basting.
Wagyu Beef Burger
Wagyu beef patty, Cheddar, cos lettuce, burger sauce, tomato, onion rings.
Portuguese Chicken Skewer
Portuguese spiced chicken thighs, lemon.
Pork Ribs
Slow-cooked and finished on the flame-grill with our unique basting.
All of the above are served with crunchy chips or house salad and your choice of sauce.
Steak Tagliata
Char-grilled steak, slow-roasted tomato, shaved Parmesan, wild rocket, chimichurri
Lamb Shank
Creamy mash, sautéed spinach, Jus
Roasted Miso Eggplant (V) (VG)
Fable mushroom, cannellini beans, citrus yoghurt, crispy mushroom, fresh herbs
Poke Bowl
Cabbage slaw, cucumber, soft-boiled egg, fried shallots, wasabi mayonnaise, coriander, brown rice, Japanese dressing.
Choice of; avocado, feta & harissa, crispy salmon & nam jim or crispy pork belly & sticky chilli
DESSERT
Crème Brûlée (V)
Coffee cream, shortbread biscuit
Sticky Date
Sticky date sponge, beef dripping butterscotch, walnut tulies, creme anglaise, fior di latte gelato
Express Lunch (all other locations)
Express Lunch
Available Monday – Friday* 12:00pm – 4:00pm.
at the following locations only: Southbank, Chadstone, Adelaide, Perth, Canberra, Circular Quay – O’Connell St, Barangaroo, Bella Vista
Includes a glass of house selected wine, beer or soft drink.
1 Course: $39 per person
2 Courses: $45 per person
3 Courses: $49 per person
*Express Lunch menu is not available on public holidays and special event days.
TO DRINK
Includes a glass of expertly selected house wine, beer or soft drink
ENTREE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil, Parmesan on sourdough
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon and nam jim sauce
Pork Belly
Sticky chilli glaze, cabbage slaw, Japanese sesame dressing
MAINS
Rump 250g
Monte – Grain Fed 150 Days – MB 2+
Grilled to perfection with our unique basting.
Wagyu Beef Burger
Wagyu beef patty, Cheddar, cos lettuce, burger sauce, tomato, onion rings.
Portuguese Chicken Skewer
Portuguese spiced chicken thighs, lemon.
Pork Ribs
Slow-cooked and finished on the flame-grill with our unique basting.
All of the above are served with crunchy chips or house salad and your choice of sauce.
Steak Tagliata
Char-grilled steak, slow-roasted tomato, shaved Parmesan, wild rocket, chimichurri
Lamb Shank
Creamy mash, sautéed spinach, Jus
Roasted Miso Eggplant (V) (VG)
Fable mushroom, cannellini beans, citrus yoghurt, crispy mushroom, fresh herbs
Poke Bowl
Cabbage slaw, cucumber, soft-boiled egg, fried shallots, wasabi mayonnaise, coriander, brown rice, Japanese dressing.
Choice of; avocado, feta & harissa, crispy salmon & nam jim or crispy pork belly & sticky chilli
DESSERT
Crème Brûlée (V)
Coffee cream, shortbread biscuit
Sticky Date
Sticky date sponge, beef dripping butterscotch, walnut tulies, creme anglaise, fior di latte gelato
More Info...
The Meat & Wine Co Christmas Party in Perth
Here at The Meat & Wine Co, we know organising the corporate Christmas party can be a stressful situation. And, when you’re looking for Christmas party venues to hire, it can become confusing. Ensuring that you find the perfect spot that’s able to accommodate your various colleagues and their partners, has great food and a stylish atmosphere seems impossible. Well, not anymore. We’re here to alleviate that stress from your shoulders and instead let you enjoy your corporate Christmas lunch or Christmas dinner, worry-free. Should you choose to book with us for a delightful Christmas dinner, you’ll be treated to a round of our tasty hors d’oeuvres upon arrival, followed by an entree, main, dessert and of course, wine.
Alternatively, if you opt for a Christmas lunch, you’re able to choose from either our two-course option for $49 per head, or our three-course option for $59 per head. Here you can choose from some of our most beloved dishes, paired with a glass of house-selected wine, beer or soft drink, all depending on your preference of course. No matter what, if you’re looking for Christmas party Restaurants in Perth, The Meat & Wine Co is here to satisfy your tastes.
Birthdays At The Meat & Wine Co Perth
We don’t just cater to Christmasses though. At The Meat & Wine Co we believe that all events are worth celebrating and we’re only too happy to supply our wonderful food and drink to everyone no matter what the occasion. Birthdays are beautiful, and special food and drink is often a great way to celebrate the anniversary of your life. This is why The Meat & Wine Co’s menus contain a little something for everyone, stunning meats, glorious cheese, and exquisite wines. If you’re looking for a birthday venue in Perth, book The Meat & Wine Co for your birthday today!
Perth Wedding Venue Hire
Perth Corporate Events Venue Hire
Promotion party? End-of-year celebration? Team building dinner? No matter what office function is happening, The Meat & Wine Co is the perfect destination for you and your co-workers to take a load off, forget about work for a while and just enjoy the company of your colleagues. These events are renowned for strengthening teamwork in your enterprise and establishing you as someone that genuinely cares about the happiness of their employees. Restaurants with private function rooms are generally the most popular options for these work gatherings, and The Meat & Wine Co offers a variety of set menus that makes feeding these get-togethers a breeze. Just present the options to your staff and choose what the majority votes for. Once your co-workers have selected the menu for the event, simply book with us to make it happen!
Private Dining in Perth
Looking for a private dining space in Perth that ticks all the boxes? Well, The Meat & Wine Co Perth is here to assist you. Whether you’re looking to celebrate that special someone, kick off a birthday celebration, or perhaps just indulge in a delicious meal within an exceptional space, we want to help.
Let us create the perfect evening for you with the tastes of our unique Afrocentric cuisine and a spirited atmosphere amongst a modern décor backdrop. We offer our guests an option of private dining rooms of which we have two, that seats 10-16 guests, or alternatively for a larger event, our grand ballroom which affords you all of the luxury and privacy you desire and is able to house 75-100 guests.
With our central location and close proximity to public transport, this is the perfect choice for guests travelling from all corners. If this sounds like the perfect evening for you, simply enquire online, and let us take care of the rest.
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