Christmas Party Venues Sydney
Have your Christmas dinner with us!
‘Tis the season, and picking the right venue for your corporate Christmas party or family Christmas meal is key to making sure it’s a celebration to remember. At the Meat & Wine Co, we have four premium Christmas party restaurants in Sydney, located in Sydney CBD, Barangaroo, Bella Vista and Parramatta.
We are one of the most well-known and loved premium steakhouses in Australia, with an exclusive dry aged steak program. But there’s more to The Meat & Wine Co than just steak. Our a la carte menu is inspired by fresh seasonal produce and curated with care. We draw from our most popular dishes to create set menus for your Christmas dinner in Sydney, and pair them with our top wines and beverages.
So if you’re looking for company Christmas party venue ideas in Sydney, or want to get the friends or family together for a Christmas Eve dinner in Sydney, everything you need to celebrate the season is right here.
![The Meat & Wine Co Sydney CBD](https://themeatandwineco.com/wp-content/uploads/2023/09/cbd-loc-hero-mob.jpg)
Christmas Party Venue Sydney CBD
Elevate your dining experience to new heights with The Meat & Wine Co’s private dining space in the heart of Sydney CBD.
Immerse yourself in an atmosphere of sophistication and privacy as our dedicated team caters to your every need.
- Walking distance from Museum Station or Town Hall Station
- 2 private dining rooms seating 8 – 10 guests
- Ability to join the private dining rooms to seat 16 guests
![Barangaroo Location](https://themeatandwineco.com/wp-content/uploads/2023/09/MA452-768x512.jpg)
You won’t find a more ideally located venue for corporate Christmas parties than The Meat & Wine Co Barangaroo. Make this year’s work Christmas party the best one yet in a prime location overlooking Sydney Harbour.
- 5 private dining rooms
- Dining areas seat groups of 4 to 22
- Private whiskey room available
- Zoned areas for privacy
- TVs available
- Walking distance to Wynyard station and Barangaroo Wharf
- Total capacity: 300
Our Bella Vista restaurant is an elegant and warm location where you can expect to find one of the more premium dining experiences in the Norwest. Our Bella Vista venue hire offers diners an upscale yet understated get together with the exceptional food we’re known for, an extensive wine list and cocktail menu, and friendly service that will go the extra mile to ensure your function or event runs seamlessly.
- Walking distance to the Norwest Station
- Parking available
- Walking distance from the Norwest Business Park
- Total capacity: 100 inside / 100 Outside
- Private dining spaces: None
Located in Meriton Suites Church St – the tallest building in Western Sydney – The Meat & Wine Co Parramatta sits at the edge of the Parramatta River and makes the ideal choice for a waterside Christmas party in Western Sydney.
- 3 private dining rooms, each seating 12 guests
- Ability to join the private dining rooms to sit 24 or 36 guests
- Semi private dining room, seating 50 guests
- Walking distance to Parramatta Station and Ferry Wharf
- Total capacity: 200
The Meat & Wine Co Christmas party Sydney Menus
Enjoy a Christmas lunch or dinner with all the trimmings that holds true to our everyday ethos of using top-quality meat and produce in everything we offer. From appetising hors d’oeuvres on arrival to fresh entrees, cutting-edge main dishes and delectable desserts, there’s something on our Christmas menus to tempt every palate – and say cheers to a great year with a hand-selected range of wines, beers and non-alcoholic beverages.
Celebrate Christmas just the way it should be at The Meat & Wine Co: with great food and good company.
Let us take care of your entire Christmas party experience with our flexible Christmas set menus. Choose from four different pricing tiers, each with a number of carefully selected hors d’oeuvres, entrees, mains and desserts to suit a variety of preferences.
These set menus range from $95 to $150 per person, ensuring you get the experience you want – no more or less. Set menus are available for groups of 10 or more, and all include a bite to start on arrival, a selection of entrees, mains (including the option of our succulent steaks), salads to share, and dessert.
Our AGED Sharing Set Menu is the ultimate Christmas party dinner in Sydney, further elevating your steak experience. Enjoy our succulent Grass Fed, MB 4+ Dry-Aged Southern Range Rib-Eye, only at The Meat & Wine Co.
If you’re looking for Christmas lunch restaurants in Sydney, The Meat & Wine Co serves an express lunch set menu from Monday to Wednesday between noon and 4pm. Select from two-course ($52), or three-course ($59) lunch menu including a choice of some of our most popular dishes as well as specially curated entrees, mains and desserts.
Diners can choose from a variety of dishes, including our Shorthorn Rump Steak, Hot Poke Bowl, Pork Ribs, and other popular dishes.
You can also opt for a beverage package, which includes standard, premium, and deluxe options depending on the variety of drinks you’d like to offer your guests.
Planning a corporate Christmas party in Sydney? Add a customised touch with your own company branding alongside The Meat & Wine Co’s set menu. Simply let our team know what you’re looking for, and we can organise this personalisation for your event completely free of charge.
About Christmas parties at The Meat & Wine Co Sydney
To secure your booking at The Meat & Wine Co, credit card details must be provided for all reservations of 11 or more guests. Should you cancel your reservation within 48 hours of the arrival time or fail to show for your reservation, a fee of $50 per person will be incurred.
We also recommend guests arrive 15 minutes prior to your booking time to ensure we’re able to serve you on time.
To find out more about Christmas parties at The Meat & Wine Co, see our full terms and conditions below.
Set Menus
SET MENU 1: $98
ON ARRIVAL
Garlic Bread (V)
Buttermilk buns, garlic butter, Parmesan and garlic crisps
ENTRÉE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil, Parmesan on sourdough
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon, nam jim sauce
Pork Belly
Sticky chilli glaze, cabbage slaw, Japanese sesame dressing
MAIN
Fillet 200g
Monte – Grain Fed 150 Days, MB 2+
New Yorker 300g
Monte – Grain Fed 150 Days, MB 2+
Grilled to perfection with our unique basting, served with crunchy chips or house salad and your choice of sauce
Sauce selection:
Blue Cheese / Creamy Garlic / Hot African Chilli / Creamy Mushroom / Peppercorn / Barbeque Relish / Veal Jus
Chicken Breast
Portuguese marinade, leek mash, braised leek, crispy pancetta, redcurrant jus
Barramundi
Clam, fregola sarda, anchovies, caper, chilli, lobster bisque
Cabbage Roll (V) (VG)
Fable mushroom, braised lentils, tofu, dill yoghurt, chakalaka, tomato relish
DESSERT
Crème Brûlée (V)
Coffee cream, shortbread biscuit
Sticky Date
Sticky date sponge, beef dripping butterscotch, walnut tulies, creme anglaise, fior di latte ice cream
SET MENU 2: $118
ON ARRIVAL
Garlic Bread (V)
Buttermilk buns, garlic butter, Parmesan and garlic crisps
ENTRÉE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil, Parmesan on sourdough
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon, nam jim sauce
AGED Wagyu Tartare
Wagyu Girello & dry-aged Rib-Eye, truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy cracker
MAIN
New Yorker 350g
O’Connor, Grain Fed 240 Days, MB 3+
Rib-Eye 350g
Monte – Grain Fed 150 Days, MB 2+
Grilled to perfection with our unique basting, served with crunchy chips or house salad and your choice of sauce
Chicken Skewer
Portuguese spiced chicken thighs, lemon, served with crunchy chips or house salad and your choice of sauce
Sauce selection:
Blue Cheese / Creamy Garlic / Hot African Chilli / Creamy Mushroom / Peppercorn / Barbeque Relish / Veal Jus
Barramundi
Clam, fregola sarda, anchovies, caper, chilli, lobster bisque
Cabbage Roll (V) (VG)
Fable mushroom, braised lentils, tofu, dill yoghurt, chakalaka, tomato relish
DESSERT
Crème Brûlée (V)
Coffee cream, shortbread biscuit
Bombe Alaska (V)
Banoffee tart, hazelnut gelato, Italian meringue, sambuca
SET MENU 3: $135
ON ARRIVAL
Garlic Bread (V)
Buttermilk buns, garlic butter, Parmesan and garlic crisps
ENTRÉE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil, Parmesan on sourdough
AGED Wagyu Tartare
Wagyu Girello & dry-aged Rib-Eye, truffle, egg yolk cream, condiments, anchovy aioli, Parmesan, crispy cracker
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon, nam jim sauce
Boerewors
South African beef sausages with coriander & cumin, chakalaka & pap croquette, BBQ relish, onion rings
MAIN
Fillet 300g
O’Connor, Grain Fed 240 Days, MB 3+
Rump 500g
Wagyu, Grain Fed 450 Days, MB 6+
Grilled to perfection with our unique basting, served with crunchy chips or house salad and your choice of sauce
Rib Platter
Choice of 2: Beef, Pork or Lamb. Slow-cooked and finished on a flaming hot char-grill with our unique basting, served with crunchy chips or house salad and your choice of sauce
Fish of the Day Skewer (please ask your waiter)
African chilli, miso, sesame, soy, spring onion, ginger, garlic, served with crunchy chips or house salad and your choice of sauce
Portuguese Chicken Skewer
Portuguese spiced chicken thighs, lemon, served with crunchy chips or house salad and your choice of sauce
Sauce selection:
Blue Cheese / Creamy Garlic / Hot African Chilli / Creamy Mushroom / Peppercorn / Barbeque Relish / Veal Jus
Cabbage Roll (V) (VG)
Fable mushroom, braised lentils, tofu, dill yoghurt, chakalaka, tomato relish
DESSERT
Crème Brûlée (V)
Coffee cream, shortbread biscuit
Bombe Alaska (V)
Banoffee tart, hazelnut gelato, Italian meringue, sambuca
Sticky Date
Sticky date sponge, beef dripping butterscotch, walnut tulies, creme anglaise, fior di latte ice cream
AGED SHARING SET MENU: $155pp
ENTRÉE
Tasting Plate
Szechuan Calamari, Bruschetta, Pork Belly and Boerewors
MAIN
Traditional Dry-Aged Southern Range Rib-Eye
(Grass Fed, MB 4+)
Sauce selection:
Blue Cheese / Creamy Garlic / Hot African Chilli / Creamy Mushroom / Peppercorn / Barbeque Relish / Veal Jus
SIDES
Greek Salad (V) (VG)
Cos lettuce, cucumber, tomato, marinated olives, crumbled feta, red onion, Greek dressing
Truffle Mac & Cheese (V)
Parmesan, Gruyère, Cheddar & mozzarella, truffle, chives
Crunchy Chips (V) (VG)
Mash (V)
DESSERT
The Grand Finale
Chocolate & Hazelnut Fondant, Crème Brûlée, Bombe Alaska, Sticky Date
Express Lunch Menu
Available Monday – Wednesday* 12:00pm – 4:00pm.
Available Monday – Friday 12:00pm – 4:00pm in November at the following locations only:
Parramatta, South Yarra and Hawthorn East
Includes a glass of house selected wine, beer or soft drink.
2 Courses: $53 per person
3 Courses: $59 per person
All menu and beverage items are subject to availability and prices may change.
*Express Lunch menu is not available on public holidays and special event days.
Surcharge
A $5 per person surcharge will be added on Sundays and public holidays. Also, a service charge of 10% will be added for all groups of 11 or more, applicable every day.
TO DRINK
Includes a glass of expertly selected house wine, beer or soft drink
ENTREE
Bruschetta (V) (VG)
Roma tomato, avocado, oregano, basil and Parmesan on sourdough
Szechuan Calamari
Lightly fried calamari, cucumber, onion, lemon and nam jim sauce
Pork Belly
Sticky chilli glaze, cabbage slaw and Japanese sesame dressing
MAINS
Rump 250g
Monte – Grain Fed 150 Days – Marble Score 2+
Grilled to perfection with our unique basting. Served with crunchy chips or house salad
Wagyu Beef Burger
Wagyu beef patty, Cheddar, cos lettuce, burger sauce, tomato, onion rings. Served with crunchy chips or house salad
Steak Tagliata
Char-grilled steak, slow-roasted tomato, shaved Parmesan, wild rocket and chimichurri
Portuguese Chicken Skewer
Portuguese spiced chicken thighs with lemon, served with crunchy chips or house salad
Pork Ribs
Slow-cooked and finished on the char-grill with our unique basting. Served with crunchy chips or house salad
Lamb Shank
Creamy mash, sautéed spinach, Jus
Cabbage Roll (V) (VG)
Fable mushroom, braised lentils, tofu, dill yoghurt, chakalaka, tomato relish
Poke Bowl
Cabbage slaw, cucumber, soft-boiled egg, fried shallots, wasabi mayonnaise, coriander, brown rice, Japanese dressing and your choice of avocado, feta & harissa or crispy market fish & nam jim or crispy pork belly & sticky chilli
DESSERT
Crème Brûlée (V)
Coffee cream and shortbread biscuit
Sticky Date
Sticky date sponge, beef dripping butterscotch, walnut tulies, creme anglaise & fior di latte ice cream
More Christmas Info...
Christmas Party Packages In Sydney
Christmas lunch should be a time for joy with your extended family, your friends, or even your colleagues if you’re having a corporate Christmas party. Venues in Sydney are wide and varied but none offer the sheer quality and atmosphere of The Meat & Wine Co. Our business Christmas function venues are known by Sydney establishments as elegant, refined dining houses with only the best quality meats and wines on offer.
No matter what the event, our Christmas party packages will simply have your guests talking about it for years to come. Not to mention, organising an event with us cuts out extra complications and headaches associated with party organising. The Meat & Wine Co only deals in high-quality, elegant solutions. Our events are characterised by a comfortable setting, relaxed ambience, beautiful surroundings, and stellar meals and beverages. What more can you want? Book your table to guarantee your place.
Corporate Christmas Party Venues Sydney
When it comes to staff Christmas celebrations, venues can be difficult to find, and can generally only be available for a limited time. Corporate Christmas function venues can also be overpriced and include a lot of additional padding that you don’t need or want. That’s not the case with The Meat & Wine Co. Our establishment operates for work Christmas lunches, and work Christmas dinners for all our Sydney clientele. Show your team the gratitude they deserve and make a reservation with us today!
Staff Christmas Party venues Sydney
Staff Christmas parties will never be the same again with The Meat & Wine Co behind the wheel. No more stressful venue comparison, no more last-minute planning. No wrestling with what kind of food to serve. Put in your reservation, and let us handle the rest. After all, you and your staff deserve the very best, and your reputation as having delivered the best office Christmas party ever seen will forever have you listed as one of the most popular people in the office. And the best is exactly what The Meat & Wine Co deals in. Contact us now to solidify your place.
Christmas Lunch and Christmas Dinner Venue Sydney
But what if you’re just gathering with a lot of family members and need a place to put them? No problem, we’ve got you covered. If you’re looking to spoil your loved ones this Christmas, then booking with The Meat & Wine Co is guaranteed to have the desired effect. Our opulent but comfortable atmosphere coupled with our rustic, simultaneously high-quality food and range of beverages are bound to put a smile on the face of your extended family. There’s no better place for a Christmas soiree in Sydney than The Meat & Wine Co. Book now to save your spot and treat your family to the party they deserve!
Not to mention, booking with us is so simple in and of itself. Simply get in touch and our dedicated team will take care of you. It couldn’t be simpler. Cut back on the stress and expense and book your next event at one of the most beautiful Christmas lunch and dinner venues Sydney has to offer. We promise you won’t be disappointed.