Discover Afro-centric dining
View a range of curated menus – from our exclusive line of AGED by The Meat & Wine Co on the all day menu, to a delectable South Australian Red on the Wine List.
The Meat & Wine Blog
Peruse the latest news, specials, competitions, events and more from The Meat & Wine Co.
🍇✈️ We`ve partnered with @torbreckbarossa, makers of some of South Australia`s finest wines, to offer you the chance to win a luxurious weekend in the Barossa Valley.
Fly to Adelaide and enjoy three nights` accommodation for a couple at Torbreck Hillside Homestead. Experience barrel tastings, vineyard tours, and delicious meals paired with premium wines, plus a bottle of The Forebear to take home.
Enter your details bia the link in our bio to join the competition. T&Cs apply.
#themeatandwineco #torbreck #barossavalley #giveaway #trip #australianrestaurant #australianfoodie
Have you tried any dish from our new Winter Menu yet?
From flame-grilled meats, fresh seafood and bold entreés to irresistible desserts: At The Meat & Wine Co, flavours and traditions from across the globe meet under one roof.
#themeatandwineco #newmenu #wintermenu #steakhouse #foodie #australianrestaurant
The Smoky Campfire won`t just arrive at your table; it will make an entrance. The perfect winter cocktail, if there ever was one.
#themeatandwineco #cocktails #newmenu #wintermenu #foodie
Renovations are over at The Meat & Wine Co Perth: A new look, a new ballroom and the same flavours you love.
Reserve your table via the link in our bio. The doors are open. Your table awaits.
#themeatandwineco #perth #australianrestaurant #beststeakhouse #pertheats #perthdfoodie
The Meat & Wine Co:
The ultimate steakhouse experience
The Meat & Wine Co is a steak restaurant where the dining is Afro-centric, the steaks come from hand-selected farms around Australia, and the wines are as much a highlight on the menu as the meals. Discover your new favourite dish and its perfect wine pairing at any of our lively steak restaurants in Sydney, Melbourne, Canberra, Adelaide or Perth.
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What makes this fine dining steak restaurant unlike any other
The Meat & Wine Co is a deceptively simple name for a uniquely charming and exquisite restaurant. But few words could accurately convey the combination of premium meats, world-class wines, and a commitment to the latest food trends.
From gate to plate, we know where our meat comes from and how it gets here. We know how they’re raised, because we selected the Australian farmers that would raise them. We even know the farmers, chosen for their ethics and best practices that match our own, all in order to serve exceptional steaks in our restaurants throughout the year.
Another thing diners won’t find anywhere else in the world – the Meat & Wine Co basting. Made from a 50-year-old secret recipe, this basting is otherworldly, with a propensity for making premium meats sing.
The wine list is what makes us one of the best restaurants in Melbourne, or Sydney, or Perth. Here, wine does not rate second to food. Here, wine is every bit the hero that our signature Wagyu rib eye is. Our pain-stakingly selected wine list is designed to accompany any meal and please the most discerning of diners. Paired with wait staff who offer expert wine advice, The Meat & Wine Co showcases how we are so much more than a steak restaurant.
Anyone can delight in the experience that is a meal at The Meat & Wine Co, while our regular guests can enjoy the numerous generous perks of our loyalty program, and our VIP members will dine with their very own personalised steak knife, which is kept on site for use every time they dine.
Book your meal at The Meat & Wine Co to discover what makes for one of the best steak restaurants in Sydney, Melbourne, Adelaide, Canberra and Perth.
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