Ken Tran

We had a Red Balloon experience here and thoroughly enjoyed it. The steaks were cooked to perfection. Ribs, chips and accompanying sides were great. Garlic bread was divine. Everything was well seasoned, with tasty sauces on the side. Service was fantastic. Our only minor complaint was that we couldn’t choose our steak sauce.

The cost via Red Balloon was cheaper than ordering all the dishes + wine at the restaurant, and even better if you can get a discount. It was a lot more food than we normally would order, but it was a special occasion.